This is a modified recipe I found on the Weight Watchers website. I made my version gluten-free and added a little something. The result was a very tasty recipe that was very easy and didn’t take long to make. Ingredients: 2 cups uncooked penne pasta (I used Bianaturae’s GF) 8 oz. Italian sausage (ground –…
Tag: sausage
Basque Bean Stew
This recipe comes for the Basque area of Spain and is a nice hearty bean soup for those chilly autumn days. Ingredients: 1 lb. fabada beans, dry 10 cups water 1 onion, diced 4 cloves garlic, minced 8 oz. Serrano ham, chopped (I used end pieces since they are cheaper) 8 oz. chorizo sausage, chunked…